arrow_upward

Dubbelburgare - Kokkikartano - 235 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Streckkod: 6419744006331 (EAN / EAN-13)

Kvantitet: 235 g

Förpackning: Plast, en:other-plastics

Varumärken: Kokkikartano

Ingredients ursprung: Finland

Spårbarhetskod: FI 4873 EY

Länder där såld: Åland, Finland

Matching with your preferences

Hälsa

Ingredienser

48 ingredienser

Hamburgerbiff (Nötkött 99%, salt, svartpeppar), Hamburgerbröd (vetemjöl, vatten, socker, rypsolja, jäst, sesamfrö, joderat salt, vetegluten, emulgeringsmedel (E472e), konserveringsmedel (E282), antioxidationsmedel (E300)), Gurkmajonnäs (Rypsolja, vatten, äggula, inlagd gurka (gurka, vatten, socker, ättiksyra, salt, aromer), socker, ättika, salt, senapspulver, lök), Valio Cheddar smältost (ost, vatten, laktosfritt smör, smältsalter (E331, E339, E452), salt, färg (paprikaextrakt), konserveringsmedel (sorbinsyra)).

Allergener: Ägg, Gluten, Mjölk, Senap, Sesamfrö, Sesamfrö

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E160c - Paprikaoleoresin

Tillsats: E452 - Polyfosfater

Tillsats: E472e - Mono- och diglyceriders mono- och diacetylvinsyraestrar

Ingrediens: Färg

Ingrediens: Emulgeringsmedel

Ingrediens: Arom

Ingrediens: Gluten
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E160c - Paprikaoleoresin

E200 - Sorbinsyra

Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
Källa: Wikipedia (Engelska)

E260 - Ättiksyra

Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
Källa: Wikipedia (Engelska)

E282 - Kalciumpropionat

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Källa: Wikipedia (Engelska)

E300 - Askorbinsyra

E331 - Natriumcitrater

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Källa: Wikipedia (Engelska)

E339 - Natriumfosfater

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Källa: Wikipedia (Engelska)

E452 - Polyfosfater

E472e - Mono- och diglyceriders mono- och diacetylvinsyraestrar

Ingrediensanalys

Kan innehålla palmolja

Ingredienser som kan innehålla palmolja: E472e

Icke-vegan
Non-vegan ingredients: Nötkött, Äggula, Ost
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Icke-vegetarisk
Non-vegetarian ingredients: Nötkött
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Hamburgerbiff (Nötkött 99%, salt, svartpeppar), Hamburgerbröd (_vetemjöl_, vatten, socker, rypsolja, jäst, _sesamfrö_, joderat salt, _vetegluten_, emulgeringsmedel (e472e), konserveringsmedel (e282), antioxidationsmedel (e300)), Gurkmajonnäs (Rypsolja, vatten, _äggula_, inlagd gurka (gurka, vatten, socker, ättiksyra, salt, aromer), socker, ättika, salt, _senapspulver_, lök), Valio Cheddar smältost (_ost_, vatten, laktosfritt _smör_, smältsalter (e331, e339, e452), salt, färg (paprikaextrakt), konserveringsmedel (sorbinsyra))
Hamburgerbiff -> sv:hamburgerbiff - percent_min: 99 - percent_max: 100

Nötkött -> en:beef - vegan: no - vegetarian: no - percent_min: 99 - percent: 99 - percent_max: 99

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

svartpeppar -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1

Hamburgerbröd -> sv:hamburgerbröd - percent_min: 0 - percent_max: 1

_vetemjöl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.5

socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.333333333333333

rypsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.25

jäst -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2

_sesamfrö_ -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 0.166666666666667

joderat salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.166666666666667

_vetegluten_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.166666666666667

emulgeringsmedel -> en:emulsifier - percent_min: 0 - percent_max: 0.166666666666667

e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.166666666666667

konserveringsmedel -> en:preservative - percent_min: 0 - percent_max: 0.166666666666667

e282 -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.166666666666667

antioxidationsmedel -> en:antioxidant - percent_min: 0 - percent_max: 0.0909090909090909

e300 -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0909090909090909

Gurkmajonnäs -> sv:gurkmajonnäs - percent_min: 0 - percent_max: 1

Rypsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.5

_äggula_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 0.333333333333333

inlagd gurka -> sv:inlagd-gurka - percent_min: 0 - percent_max: 0.25

gurka -> en:cucumber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.25

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.125

socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.0833333333333333

ättiksyra -> en:e260 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0833333333333333

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.0833333333333333

aromer -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.0833333333333333

socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.2

ättika -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.166666666666667

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.166666666666667

_senapspulver_ -> sv:senapspulver - percent_min: 0 - percent_max: 0.166666666666667

lök -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.166666666666667

Valio Cheddar smältost -> sv:valio-cheddar-smältost - percent_min: 0 - percent_max: 0.5

_ost_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 0.5

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.25

laktosfritt _smör_ -> sv:laktosfritt-smör - percent_min: 0 - percent_max: 0.166666666666667

smältsalter -> en:emulsifying-salts - percent_min: 0 - percent_max: 0.125

e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.125

e339 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.125

e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.125

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1

färg -> en:colour - percent_min: 0 - percent_max: 0.1

paprikaextrakt -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

konserveringsmedel -> en:preservative - percent_min: 0 - percent_max: 0.1

sorbinsyra -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

Näring

Missing data to compute the Nutri-Score
Missing category

⚠ ️The category of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Lägg till en kategori

→ Läs mer om Nutri-Score

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml
Energi	1 163 kj (278 kcal)
Fett	17,1 g
Mättat fett	5,2 g
Kolhydrat	15,7 g
Sockerarter	2,3 g
Laktos	< 0,01 g
Fiber	?
Protein	14,5 g
Salt	1,1 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0,083 %

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?

Could you add a precise product category so that we can compute the Eco-Score? Lägg till en kategori